<?xml version="1.0" encoding="utf-8"?><Thesaurus
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	xsi:schemaLocation="http://schemas.bs8723.org/XmlSchema/DD8723-5.xsd">	 <dc:identifier>http://tematres.sbs.arizona.edu/vocab/</dc:identifier>  <dc:title>TemaTres</dc:title>  <dc:creator>info515</dc:creator>  <dc:subject></dc:subject>  <dc:description><![CDATA[  ]]></dc:description>  <dc:publisher>info515</dc:publisher>  <dc:date>2021-02-25</dc:date>  <dc:language>en</dc:language><ThesaurusConcept dc:identifier="http://tematres.sbs.arizona.edu/vocab/xml.php?skosTema=261">	<dcterms:created>2022-04-16 23:29:59</dcterms:created>	<dcterms:modified>2022-04-17 17:37:21</dcterms:modified><PreferredTerm dc:identifier="http://tematres.sbs.arizona.edu/vocab/xml.php?skosTema=261" xml:lang="en">	<LexicalValue>saucepans</LexicalValue>	<dcterms:created>2022-04-16 23:29:59</dcterms:created>	<dcterms:modified>2022-04-17 17:37:21</dcterms:modified></PreferredTerm><ScopeNote xml:lang="en">  <LexicalValue><![CDATA[ <p><span class="TextRun SCXW2539894 BCX0" lang="EN-US" xml:lang="EN-US" data-contrast="auto"><span class="NormalTextRun SCXW2539894 BCX0">Small, round, vertical-walled vessels used for simmering or boiling. Though there is </span></span> <span class="TextRun SCXW2539894 BCX0" lang="EN-US" xml:lang="EN-US" data-contrast="auto"><span class="NormalTextRun SCXW2539894 BCX0">some ambiguity whether a saucepan is to be considered a pot or pan, they tend to have </span></span> <span class="TextRun SCXW2539894 BCX0" lang="EN-US" xml:lang="EN-US" data-contrast="auto"><span class="NormalTextRun SCXW2539894 BCX0">a single, long handle, which is characteristic of pans, whereas pots generally have two </span></span> <span class="TextRun SCXW2539894 BCX0" lang="EN-US" xml:lang="EN-US" data-contrast="auto"><span class="NormalTextRun SCXW2539894 BCX0">ear handles.</span></span></p> ]]></LexicalValue></ScopeNote><HasHierRelConcept Role="BT">http://tematres.sbs.arizona.edu/vocab/xml.php?skosTema=260</HasHierRelConcept></ThesaurusConcept></Thesaurus>